Description
Indulge in the heartwarming goodness of Banana Pudding Cookies Delight. These soft, chewy cookies capture the essence of banana pudding in every bite, with a perfect balance of sweet banana and creamy vanilla flavors. Ideal for family gatherings or cozy nights at home, each cookie is like a warm hug that brings joy and laughter. Quick to make and irresistibly delicious, you’ll want to share them with everyone!
Ingredients
Scale
- 3 ripe bananas (mashed)
- 1 cup all-purpose flour
- 1 package (3.4 oz) instant vanilla pudding mix
- ½ cup granulated sugar
- ½ cup unsalted butter (softened)
- 1 large egg
- 1 tsp baking soda
- Pinch of salt
- ½ cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mash the ripe bananas until smooth.
- In another bowl, cream together softened butter and granulated sugar until light and fluffy.
- Mix in the mashed bananas and egg until well combined.
- In a separate bowl, whisk together flour, baking soda, and salt.
- Gradually fold the dry ingredients into the wet mixture until just combined; add chocolate chips if desired.
- Drop spoonfuls of dough onto a lined baking sheet and bake for 10-12 minutes or until lightly golden around the edges.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 15mg