Description
Indulge in the ultimate chocolate treat with these Chocolate Lava Brownie Cookies! Crisp on the outside and warm with a gooey molten chocolate center, these cookies are perfect for satisfying your sweet cravings. They’re easy to make, ideal for gatherings, and will leave everyone asking for more. Get ready to impress your friends and family with this delightful dessert that combines the best of brownies and cookies!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 cup semi-sweet chocolate chips
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat oven to 350°F (180°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking powder, and salt.
- In another bowl, mix melted butter with granulated sugar and brown sugar until smooth. Add eggs one at a time, mixing well after each.
- Stir in vanilla extract until combined.
- Gradually add dry ingredients to wet mixture; stir gently until just mixed.
- Fold in chocolate chips.
- Scoop dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes until edges are set but centers look slightly underbaked.
- Cool on baking sheets for 5 minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg