Description
Indulge in the ultimate comfort food with this Savory Turkey and Cranberry Crescent Ring. This delectable dish features tender turkey mingling with sweet cranberry sauce, all wrapped in flaky crescent dough. Perfect for Thanksgiving or any family gathering, it’s sure to become a favorite. With minimal prep time and maximum flavor, this stunning centerpiece will impress your guests while keeping your kitchen stress-free.
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked turkey, shredded
- 1/2 cup cranberry sauce
- 4 oz cream cheese, softened
- 1 cup fresh spinach, chopped
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine shredded turkey, cranberry sauce, cream cheese, spinach, shredded cheese, garlic powder, salt, and pepper until well mixed.
- Unroll the crescent dough on a parchment-lined baking sheet in a circular shape.
- Spoon the filling mixture onto the wide end of each dough triangle.
- Roll each triangle toward the point and pinch the edges to seal securely.
- Bake for 20-25 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of ring (130g)
- Calories: 250
- Sugar: 5g
- Sodium: 450mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg