Description
Indulge in the ultimate cheesy experience with this easy-to-make white queso dip! Perfectly creamy and bursting with flavor, this dip is ideal for game nights, parties, or cozy evenings at home. With a blend of white American cheese, tangy sour cream, and zesty green chiles, it’s sure to have everyone coming back for more. Serve warm with tortilla chips or use it to elevate your tacos!
Ingredients
Scale
- 8 oz white American cheese
- 1/2 cup sour cream
- 1 (4 oz) can diced green chiles
- 1/4 cup heavy cream
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- Fresh cilantro (optional for garnish)
Instructions
- Gather all ingredients and place them on your countertop.
- In a medium saucepan over low heat, combine the diced white American cheese and heavy cream. Stir continuously until melted and smooth.
- Once melted, stir in the sour cream and canned green chiles until bubbly.
- Sprinkle in the cumin and garlic powder; mix well and adjust seasonings to taste.
- Transfer the queso dip to a serving bowl and top with fresh cilantro if desired. Serve hot with tortilla chips.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 220
- Sugar: 2g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 40mg