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Pimento Cheese Dip


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  • Author: Mia Miralles
  • Total Time: 10 minutes
  • Yield: Approximately 8 servings 1x

Description

Pimento cheese dip is a creamy, tangy delight that will elevate any gathering. This Southern classic blends sharp cheddar cheese with zesty pimentos, creating a flavor explosion that tantalizes your taste buds. Perfect for game nights or casual get-togethers, this dip is incredibly simple to make, offering endless versatility as a spread or a dip. Serve it with crackers, fresh veggies, or even on sandwiches for a delicious treat everyone will love.


Ingredients

Scale
  • 1 cup sharp cheddar cheese (freshly grated)
  • 1/2 cup cream cheese (softened)
  • 1/4 cup mayonnaise
  • 1/4 cup pimentos (diced)
  • 1/2 tsp garlic powder
  • Hot sauce (to taste)

Instructions

  1. Grate the cheddar cheese using a box grater or food processor.
  2. In a medium bowl, mix softened cream cheese and mayonnaise until smooth.
  3. Fold in diced pimentos, garlic powder, and hot sauce (if using) to the cream cheese mixture.
  4. Stir in the grated cheddar until well combined.
  5. Taste and adjust seasoning if needed.
  6. Chill in the refrigerator for 30 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cooking
  • Cuisine: Southern

Nutrition

  • Serving Size: 30g
  • Calories: 90
  • Sugar: 1g
  • Sodium: 160mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 15mg