Description
Indulge in the warm, nostalgic flavors of our Cinnamon Delight, a soft and spiced pastry that evokes memories of family gatherings and cozy mornings. With its golden-brown hue and enchanting aroma, this easy-to-make treat is sure to please at any occasion—whether it’s breakfast, dessert, or a delightful snack.
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 cup granulated sugar (or brown sugar for deeper flavor)
- 2 tsp ground cinnamon (freshly ground for best taste)
- 1/2 cup whole milk (or almond/oat milk)
- 2 large eggs
- 1/2 cup unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, whisk together flour, baking powder, salt, sugar, and cinnamon.
- In another bowl, mix melted butter with milk and eggs until smooth.
- Gradually fold the wet ingredients into the dry mixture until just combined.
- Pour half of the batter into the prepared dish. Sprinkle generously with a cinnamon-sugar mixture before adding the rest of the batter on top.
- Bake for 25-30 minutes until golden brown and a toothpick inserted comes out clean.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (75g)
- Calories: 250
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg